Delicia chef heads to Fishers for swanky cigar bar Havana. Here’s what’s on the menu.
Ricky Martinez made a name for himself as head chef at Delicia and La Mulita in Indianapolis. Now he’s developing the menu at Havana Cigar Lounge.
Ricky Martinez made a name for himself as head chef at Delicia and La Mulita in Indianapolis. Now he’s developing the menu at Havana Cigar Lounge.
Pasta is one of the most romantic meals, and three Italian restaurants are on this list of the best new places to treat your honey for Valentine’s Day
Cunningham Restaurant Group plans dumplings, wok stations and grills fired with Japanese charcoal at Modita.
The Fishers Test Kitchen food hall has Korean barbecue tacos, Philly steak-and-cheese dumplings, extreme burgers and a crispy fried chicken sandwich.
Italian restaurant Sangiovese is the latest opening at The Yard at Fishers District. More eateries plan to open at the complex in February.
The Harbour, a fish-and-chips shop from MacNiven’s, one of the best sports bars in Indianapolis, will open in the Bottleworks food fall.
An old Kroger gets new life south of Broad Ripple, but the fried chicken at Root & Bone by ‘Top Chef’s’ Janine Booth and Jeff McInnis needs work.
A rooftop bar, chocolate desserts, Italian food and fireplaces. Dating is hard. These Indianapolis restaurants make it easy.
An Indianapolis CBD dispensary owner is opening Higher Life Cereal Cafe next door. It will have 100-plus cereals and Pop-Tarts ice cream sandwiches.
The Italian restaurant chain Sauce on the Side has opened its newest location across from Bankers Life Fieldhouse in Downtown Indianapolis.